Boracay Native Delicacies Cooking Class
About this tour
Overview
Learn how to prepare traditional Filipino delicacies in a hands-on cooking class in Boracay. Make local snacks such as bibingka, bandi niyog, nilupak, and pinais na blinghoy.
Highlights
- Savor the flavors of the Philippines with a hands-on cooking class
- Learn how to make traditional Filipino snacks using local ingredients
- Enjoy a refreshing glass of calamansi juice before your cooking session
- Taste the delicacies you helped prepare at the end of the class
- The experience lasts approximately 3–4 hours.
- The exact delicacies prepared may vary depending on ingredient availability.
- Please inform the activity provider in advance of any food allergies or dietary restrictions.
- This activity may involve shared cooking tools and food preparation areas.
What to expect
This activity is based in Boracay, Philippines, Philippines. The itinerary covers the key spots listed in the highlights, with local guides, transport, and necessary equipment usually included. Availability, weather conditions, and local rules may affect the exact stops.
Highlights
- ✓A hands-on introduction to Filipino cooking or local produce
- ✓Fresh, local ingredients used throughout
- ✓A shared meal of what you help prepare or taste
What's included
- ✓Ingredients
- ✓A local instructor or host
- ✓Tastings or a meal
Not included
- ✗Hotel pickup (unless stated)
- ✗Alcoholic drinks
- ✗Recipe cards (unless stated)
📋 Good to know
📍 Meeting point
Confirmed with your operator based on your Boracay accommodation - check the listing for the exact meeting point and time.
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