Food

Vigan Ilocano Traditional Cooking Class

📍 Vigan, Ilocos Sur✨ New3 hours
3 hours📱 Instant confirmation
Free cancellationCancel up to 24 hours in advance for a full refund
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Duration 3 hoursCheck availability to see starting times
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Live tour guideEnglish

About this tour

Learn to cook authentic Ilocano dishes in a heritage Vigan kitchen. Bagnet, longganisa, and empanada taught by a local Ilocano cook.

Highlights

  • Authentic Ilocano recipes
  • Heritage house kitchen
  • Bagnet deep-fried pork belly
  • Vigan longganisa sausage making
  • Empanada Ilocana from scratch

Included

  • All ingredients
  • Cooking instruction
  • Full Ilocano meal
  • Recipe cards
  • Kalesa ride to market

Highlights

  • Authentic Ilocano recipes
  • Heritage house kitchen
  • Bagnet deep-fried pork belly
  • Vigan longganisa sausage making
  • Empanada Ilocana from scratch

What's included

  • All ingredients
  • Cooking instruction
  • Full Ilocano meal
  • Recipe cards
  • Kalesa ride to market
0

Frequently asked questions

What is bagnet?
Bagnet is Ilocano twice-fried pork belly, crispier and more intensely flavored than regular lechon kawali.
Are vegetarian options available?
Ilocano cuisine is meat-heavy but we can adapt with pinakbet vegetables on request.

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1,800/ person
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